DGS-00034
Cas: 8008-74-0
English Name: Sesame Oil
Botanical Name: Sesamum İndicum
Sesame, which belongs to the Pedaliaceae family and whose scientific name is Sesamum indicum, is an annual plant. Extracted from the seeds of the sesame plant, which is mostly grown in Africa, sesame oil is very rich in vitamins and minerals such as phosphorus, copper, zinc, calcium, iron, manganese, selenium, E and B6.
Sesame oil is used as a frying oil in India, while it is used as a flavor enhancer in Southeast Asia, the Middle East, Japan, China, and Korea. It has numerous benefits, including improving hair and skin health, aiding bone growth, lowering blood pressure, protecting heart health, managing anxiety and depression, improving dental problems, preventing cancer, improving the digestive process, and reducing inflammation.